Refreshing, naturally sweet, and incredibly easy to make—this homemade pear juice is a true delight! With just a few simple ingredients, you can enjoy a fresh and flavorful drink that’s perfect for any time of the day. Whether served chilled on a hot day or as a light, fruity treat, this juice is a must-try! 🍐✨ Ingredients: 500g pears 80g sugar Juice of half a lemon 1L water Preparation method: Peel the pears and cut them into quarters. Place them in a pot with lemon juice, water, and sugar. Let them cook over medium heat until the pears become soft and tender. Once cooked, remove the pot from the heat and allow it to cool completely. After cooling, blend everything until smooth. Your homemade pear juice is ready to enjoy!
Discover a world of flavors with easy-to-follow recipes, from sweet and savory to traditional and contemporary, all with a Moroccan touch. After an extensive journey in engineering and a Ph.D., I’ve turned my passion for cooking into this blog. Enjoy Moroccan and international dishes, explore their stories in our "Recipe History" section, and find culinary inspiration in the "Learn with us." Join us at Easy Cooking with Maha and make your cooking journey deliciously simple!