Chocolate-Banana Cupcakes

Indulge in a delightful treat with our irresistible Banana Chocolate Cupcakes – where creamy banana meets rich chocolate in every bite!

Ingredients:

4 eggs
1 vanilla yogurt
3 pots of flour
1.5 pots of sugar
8g of baking powder
125g of butter
2 bananas
Chocolate chips

Decoration:

Nutella
Colorful sprinkles

Preparation method:

Preheat the oven to 165°C (330°F). In a mixing bowl, combine the yogurt, flour, baking powder, sugar, and the two mashed bananas. Mix everything together using a whisk or an electric mixer until the batter is smooth. Then, fold in the chocolate chips.

Pour the mixture into silicone molds and bake for about 20 minutes. Once the cupcakes are baked, let them cool slightly before decorating with Nutella and colorful sprinkles. Enjoy! 😊

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